{"title":"Mother's day Menu","description":"\u003cdiv class=\"bloc-menu\"\u003e\n\t\u003ch2\u003eSoup\u003c\/h2\u003e\n\t\u003cul class=\"ls-menu\"\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eCream of asparagus soup, bacon crumble, asparagus tips\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\u003c\/ul\u003e\n\t\u003ch2\u003eAppetizers\u003c\/h2\u003e\n\t\u003cul class=\"ls-menu\"\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eSnail puff pastry, à la chablisienne\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003ePlate of smoked salmon, mascarpone, apple, and bagel chips\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003ePoultry liver mousse, onion jam, and homemade brioche\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eHomemade foie gras terrine, pear and ginger jam, brioche\u003c\/div\u003e\u003cstrong\u003e+12\u003c\/strong\u003e\n\t\t\u003c\/li\u003e\n\t\u003c\/ul\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"bloc-menu\"\u003e\n\t\u003ch2\u003ePlates\u003c\/h2\u003e\n\t\u003cul class=\"ls-menu\"\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eLévêque Cassoulet\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eRisotto with wild mushrooms and crispy goat cheese\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eMonseigneur Eggs Benedict with Smoked Salmon\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eLobster Omelet\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eEggs Benedict with homemade Toulouse sausage and bacon\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eSalmon fillet with lemon-flavored beurre blanc\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eVeal liver cutlet deglazed with raspberry vinegar\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eBeef or salmon tartare, fries, and salad\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eHanger steak with pepper sauce, fries, and salad\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eBraised lamb shank in red wine\u003c\/div\u003e\u003cstrong\u003e+15\u003c\/strong\u003e\n\t\t\u003c\/li\u003e\n\t\u003c\/ul\u003e\n\t\u003ch2\u003eDessert\u003c\/h2\u003e\n\t\u003cul class=\"ls-menu\"\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eFloating Island with Rum Custard\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eVanilla profiteroles with warm chocolate sauce\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\t\u003cli\u003e\n\t\t\t\u003cdiv\u003eLemon Meringue Pie\u003c\/div\u003e\n\t\t\u003c\/li\u003e\n\t\u003c\/ul\u003e\n\t\u003cp\u003e\u003cstrong\u003e$85\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e","products":[],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1037\/4502\/collections\/Mene-fete-des-meres.jpg?v=1619104468","url":"https:\/\/en.chezleveque.ca\/collections\/menu-de-fete-des-meres.oembed","provider":"Restaurant Chez Lévêque","version":"1.0","type":"link"}