1030, Laurier Ouest, Outremont   -   514-279-7355 Book a Table Français
1030, Laurier Ouest, Outremont   -   514-279-7355 Book a Table Français

1030, Laurier Ouest, Outremont FR
514-279-7355  Book a Table

Festive menus


Valentine's day 2019

 

From february 14th  to17th

*** MENUS ARE SUBJECT TO CHANGE ***

Fresh  Oysters Plate - market price
***
Fried goat cheese salad, beets, caramelized pecans
Foie gras terrine,  Porto jelly , ginger pears (+10$)
Duo of homemade smoked-cured trout and salmon, mascarpone, mixed greens and apple
Quenelles Lyonnaises Nantua sauce ; Pike mousse quenelles, gently cooked in a creamy lobster and cognac sauce
**********
RED WINE GRANITÉ
********
Crispy veal sweetbreads pastry , morel sauce   (+10$)
 Guinea fowl Gigollette from  Maner Daou Lenn farm , celeri rave mousse, baked fruit apple 
Seafood plate; crab arancini, wild Argentina shrimp and scallop, green reduction
Salmon or beef tartar, leafy Greens and french fries
Trois gros style salmon in sorel sauce, Potato, parsley and his fleuron
Grilled hanger steak, potatoe rostï, season veggies 
*******
Sweet chocolate fondant and  tarragon ice cream
Floating Island with roasted almonds and caramel
55 $
 

Choose from our Special Menus for every important moment of the year!

Come taste our classics and culinary discoveries! Fresh oysters all year long! 
514-279-7355

 

 


1030, Laurier Ouest, Outremont   -   514-279-7355 Book a Table Français
1030, Laurier Ouest, Outremont   -   514-279-7355 Book a Table Français

1030, Laurier Ouest, Outremont FR
514-279-7355  Book a Table